Showing posts with label Agricultural Business. Show all posts
Showing posts with label Agricultural Business. Show all posts

Wednesday, February 24, 2016

National Farmers Union College Conference on Cooperatives 2016 Recap

“Get involved in things you can’t do alone.” William Nelson, Vice President of Corporate Citizenship and President of CHS Foundation challenged us Sunday as a fantastic College Conference on Cooperatives wrapped up in Minneapolis, Minnesota.

Guang, Catherine, and I had a great time in Minneapolis
at the National Farmers Union College Conference on
Cooperatives!
All weekend, about 100 college students, including myself and two other Cyclones (Guang and Catherine), experienced the cooperative business model. Thanks to the National Farmers Union and many other sponsors, we visited co-ops around the Minneapolis-St. Paul area. We listened to inspiring speakers and practiced the co-op principles through group activities. Here’s a recap of the highlights:

Day 1:

William Nelson offered students advice and inspiration
throughout the weekend.
CHS Headquarters- Our first bus ride of the conference was to CHS headquarters. CHS is the largest cooperative and works in 14 different areas serving its farmer owners. I learned so many things at this stop. Did you know Hidden Valley Ranch is 50% owned by farmers?

As a marketing enthusiast, it was really interesting to hear from Tom Murray in CHS’s marketing communications department. I was fascinated to learn how the national brand has transformed over the last 85 years while encouraging the local coops to actively brand themselves in their individual communities with tools like social media.

During our CHS visit, we also heard from Tina Dorner, the Talent Acquisition Specialist. I was impressed to learn CHS had 225 interns last summer. As a young professional, it was encouraging to hear a positive outlook for ag careers from A to Z.

There are activities for all ages at Mill City Museum.
I designed my own cereal box!
A handful of other speakers passionately explained their role, including William Nelson. Mr. Nelson started the College Conference on Cooperatives several years ago. I’ll tell you more about him when we get to his closing remarks.

Mill City Museum- After CHS, we headed back to the hotel for a quick lunch before we were off again to explore the Mill City Museum. It was my second trip to the museum, but I still learned new things about Minneapolis’ milling industry. It’s fascinating how the mill influenced the area along the river for many years. If you’re ever in the Minneapolis area, I encourage you to make it part of your trip.

It was so refreshing to see bright flowers and produce on a
chilly February day! The fruit samples were delicious!
Mall of America- After the museum, we were all free to enjoy the night as we wished. After a little refreshment at the hotel, Guang, Catherine, and I made the short trip to the Mall of America. I’ve been several times, but it always amazes me how many stores are in one place.

Day 2:

Our second day started bright and early with a delicious hot breakfast at the hotel. Then we loaded up the buses for co-op tours around the metro area. Each of the three charter busses visited three different co-ops.

The Hub has new and used bikes for all ages along with
many accessories.
Mississippi Market Co-op- Our bus stopped at a food co-op called Mississippi Market Co-op first. The store was filled with bright, beautiful, local produce and interesting specialty products. We had a great presentation from Katie Campbell about the needs the store meets in its low income neighborhood. Because education is part of the co-op principles, the store regularly hosts cooking classes and opportunities to meet the farmers that supply the store.

Pastures A Plenty shared their story and the impact
working with co-ops has had on their pork business.
The Hub Bike Co-op- The next place we stopped was a little different. Instead of being owned by its customers, The Hub is a worker owned coop. This means employees have the option of buying one share, giving them one vote at board meetings. Being an owner has several unique benefits and allows employees who are passionate about getting people on bikes to have a say in how the business proceeds. Some people believe worker owned coops are able to provide better working environments because the people who set the rules are the ones that have to live with them.

REI- Next, we made a stop at REI, an outdoor equipment and clothing store that uses the co-op business model. They have so many cool things it was hard not to buy up the whole store! I got out of there with just two items. Rumor has it they just opened a location in Des Moines, so I might have to check that out this weekend.

Gramercy Senior Housing Co-op- After our first three stops, we were all ready for a solid lunch. That’s exactly what we got at the VFW connected to Gramercy. After our meal, we walked over for a presentation and tour of the senior housing co-op. I was impressed with their beautifully decorated facilities and the enthusiasm of their residents. I hope I’m able to live in such a vibrant community after my retirement.

After our adventures around the city, we had a great presentation from Casey Thomas about a food co-op that will be coming to Greensboro, South Carolina. Renaissance Community Co-op has been in the works for four years, and they are excited to be opening within the next year. It was so inspiring to hear how the community has come together to bring food access to an underserved area that’s been struggling without a grocery store for 18 years.

To wrap up the evening we had great spontaneous discussion how co-ops can serve the needs of both inner city communities and rural areas. Then, I met up with my friends Adrienne and Evan for a wonderful dinner. I hadn’t seen them since last summer so it was great to catch up.

Day 3- 

Sunday morning we had a fantastic farmer panel, group activities, and short presentation from ladies at the National Farmers Union. They offer internships and many leadership opportunities for men and women in agriculture throughout the year. 

We also had an inspiring presentation from William Nelson. Like I said earlier, he works at CHS, but started the NFU CCOC event several years ago. His rule, “Get involved in things you can’t do alone” has really made me think these last few days. I’ll update you soon with my ideas and would like to challenge you to think of something you can get involved in. Let me know what you’re doing in the comments. Thanks for reading!

Wednesday, February 17, 2016

Wordless Wednesday: San Antonio Trip

If you caught my blog post last week, you know I just got back from a wonderful trip to San Antonio, Texas. I had a great time with classmates exploring the River Walk area and competing in quiz bowl. For this week's Wordless Wednesday, I'm sharing a few more photos from our adventure!
















 I hope you all get the chance to visit San Antonio, enjoy the mild weather, and explore the area for yourself! I would love to see your pictures! Thanks for reading!

Tuesday, February 9, 2016

6 Things that Made San Antonio the Best Trip of 2016... So Far

I just got back from a great trip to San Antonio, Texas. Here are six reasons I'm calling it the best trip of 2016... so far:


Our group looks pretty spiffy in our new red Ag Business polos,
don't you think?
1. Competition
The main purpose of our trip was to compete in an Agricultural Economics quiz bowl. There's just something about a little bit of competition that makes any trip a little more exciting. Although I traveled down with a group of fellow Iowa State Ag Business students, we were split up on separate teams for the contest. This structure forced us to meet new people and encouraged a little friendly competition among students from the same school. (After a close third round, my team was eliminated by another Iowa State team.)

2. My travel partners
The group of Iowa State students that traveled with me made the trip a blast! We had such a fun time sight seeing around the San Antonio River Walk, exploring the local restaurants and cheering one another on. Before the trip we didn't know each other that well, but now we've shared tons of laughs, photos, and bowls of ice cream.

3. The weather
When we left, blizzard warnings were in the forecast for Iowa. As our first plane landed in Dallas, we could feel the warm sunshine streaming though the airplane windows. Once we arrived in San Antonio, we were all eager to ditch our coats in the hotel and explore our sunny surroundings. It was so nice to have a break from bundling up, even if it was just for a weekend.

4. The sights
The River Walk was gorgeous and full of places to eat and drink!
This trip marked my 25th state and my first time in Texas. Our hotel was right on the River Walk and walking distance for a tour of The Alamo. Right before catching our flight home, we made a mad dash to the Tower of the Americas. After a minute and a half elevator ride to the top, we could see for miles over the top of San Antonio. Unfortunately after a few selfies and a lap around the observation deck, it was time to go, but we had lots of fun!

5. Successful examples and mentors
Quiz bowl isn't the only thing going on at these meetings. Grad students and professors from around the region come to this conference to present their research and network. There are so many people with similar professional interests in one place. Their work and curiosity is really inspiring.

6. Meeting peers
While meeting so many people to look up to is awesome, it's also great to make friends from other schools. It's fun to sit around and compare college life around the country. Even though some of us say pop instead of soda or you guys instead of y'all, it's good to know I'm not the only one a little anxious about graduation or passionate about the story of agriculture.

Huge thank you to Georgeanne and Keri for spending their Superbowl weekend with eight "Quiz Bow Quties." We all had a great time in Texas. We appreciate your guidance and patience.

Also, thank you to the generous sponsors of the Iowa State Agricultural Business Club and our trip. Your support is what makes our program one of the strongest in the nation. These experiences are what shape us students into well rounded, employable graduates. Thanks for reading!

Thursday, January 28, 2016

I'm Feeling 22... A Year In Review

Yesterday was my birthday. It was fantastic! As I curled up in bed with a full stomach, after a delicious dinner date at The Cafe, I reflected on all the blessings of the last year. Now that I'm feeling 22, here's my year in review.


Like I said in my last blog post, if you're an Iowa State student and have
never experienced Hilton Magic, you're missing out!
January

Birthday/Basketball - My last birthday was full of fun and memories. My friend Joni and I dressed up as Legos to claim our 15 seconds of ESPN fame during an Iowa State Basketball game. The Cyclone victory at Hilton was one of the best ways I've ever celebrated a birthday. Getting "I SAW YOU ON TV!!!" snapchats all week was just icing on the cake.

SAEA Quiz Bowl in Atlanta, GA - At the beginning of 2015 I added Georgia to the list of states I've visited. Several Ag Business friends and I went down represent Iowa State in a quiz bowl competition. My team was eliminated pretty quickly, but I enjoyed my first Mellow Mushroom and exploring the big city with my friends. Looking back, Atlanta was my first step toward adulting in 2015 - I flew for the first time without my parents and learned to take major public transportation on my own.

February

NAMA Industry Tour in Milwaukee, WI - If you've been following my blog for long, you know industry tours are one of my favorite things. I just love meeting new people and learning what they do. While in Wisconsin I did a little beer tasting at New Glarus Brewing Co. and met some fantastic marketing folks from Bader Rutter and MorganMyers (including Sara).
I'm scheduled to go to the National Farmers Union College
Conference on Cooperatives again in 2016! I'm so excited!

National Farmers Union College Conference on Cooperatives in Minneapolis, MN - I go to a lot of meetings/conventions/conferences throughout the year, but this was certainly one of the best. My roommate Meghan and I drove up with a fellow Cyclone we barely knew, Travis, and the three of us came back laughing and joking as friends with many new connections across the country. While in the Minneapolis area we toured several businesses with a cooperative structure and enjoyed a museum about the flour milling industry.

Here's the reflection I wrote right after getting back, I’m motivated by my passions and interest in the community and didn’t know how that perspective fit in the business world until this conference. It was great to hear other people with similar thoughts talk about their successful organizations. This experience certainly has made me consider the business structure I will look for in a future place of employment.

March

Spring Break in Colorado - Spending spring break on a rowdy beach with a million other college students has never really appealed to me. I don't really like the idea of needing a vacation from my vacation, so last spring a group of friends and I roadtripped out to Colorado. Aside from a bit of car trouble in Kearney, Nebraska the break was perfect. We rented a gorgeous cabin out in the mountains, enjoyed shopping in Breckenridge, and fixed delicious family style meals. We spent hours playing games and watching movies. It was so refreshing! 

Ag Leadership Dinner - You may remember an old blog post about the Ag Leadership Dinner at the Iowa State Fairgrounds. I'm still inspired by the speeches I heard that night and would strongly encourage you to check out Jo Luck's definition of VISION here.

NAMA Casino Night - Our Iowa State National Agri-Marketing Association (NAMA) helps out at a local casino themed fundraiser every year by serving as blackjack dealers. It's such a fun excuse to break out that little black dress and put on a little make up. This year I drug my friend Ryan along and we had a blast! I'm looking forward to this years event for sure!

April

NAMA Nationals in Kansas City, MO - This is another conference that's at the top of my favorites list. I rode down with my Iowa State classmates and while they competed in the marketing plan competition, I hung out on the social media corps sharing the stories of the event on Facebook and Twitter. I'm so thankful I had this opportunity to network with so many in ag marketing communications. Watching the Best of NAMA awards presentation was so inspiring!
Here's the group from the AgEI Industry Tour! We have a lot of fun together
in the office and on the road.

AgEI Industry Tour in the Des Moines Area - Yep - another industry tour! By now you probably know the Ag Entrepreneurship Initiative has influenced me a lot. So, naturally spending a day touring entrepreneurial businesses with them was one of the highlights of the last year. I had my first ever wine tasting on this trip at Jasper Winery and got to see how fruits and vegetables are packaged at Capital City Fruit. Visiting La Quercia was really special to me because I knew it was something my Papa Tony would have enjoyed. Meeting new entrepreneurs never gets old!

May

Beck's Internship - Last May I packed up my little car and moved out to Atlanta, Indiana, just north of Indianapolis, to work as Beck's Hybrids' marketing intern. While I was there I lived in a big farmhouse with girls that soon became close friends. We had so much fun exploring the area and searching for bargains at Goodwill's half off Saturdays. You can read more about my work at Beck's in these blog posts:

May 18 - First Impressions of the Beck's Experience
May 26 - Love for Stories

June

Beck's Internship - Check out these blog posts to see what I was doing in my internship in June.

June 5 - Blessed with the Best
June 12 - The Road Less Traveled By
June 19 - Who I Am: A Father's Day Tribute
June 26 - What If and Why

July

Beck's Internship - You can read more about my internship in July in these blog posts:

July 10 - Adrenaline and Professional Development
July 17 - Does It Get Any Better Than This?
July 13- Photo Friday

Adrienne's Reception - Growing up Adrienne was our family's regular babysitter. She was a huge part of my childhood and has been one of my biggest role models. In 2015 she got married and I was lucky enough to get to take photos at her wedding reception. lt was a great excuse to make a trip back from Indiana and it was so special to catch up.

August

Senior Year Started - In August, the senior year that seemed so far away officially began. In the fall semester I took a full load of 18 credits, worked three jobs and participated in all my usual clubs. I was so busy, but it felt good to be back in a familiar routine surrounded by my closest friends.

Becknology Days - All summer long I heard how much there is take in at Becknology Days. Even though it meant another trip out to Indiana and skipping school I decided I had to see what everyone was talking about for myself. I was not disappointed! There were so many people, demonstrations, and learning opportunities. All three days I stayed pretty busy in the Country Store keeping clothing stocked and helping customers find the items they wanted. The last day I snuck away for a couple hours to hang out with my parents who came to check it all out. They were impressed too!

September

Aronia Berry Festival - If I had to choose a favorite time of year, fall would have to be it. Harvest is in full swing and there are so many gorgeous colors all around. It's the perfect season to head to a pumpkin patch... or the North American Aronia Berry Festival right here in Iowa. Last September, my roommate Locky and I drove out and spent the day at Sawmill Hollow Family Farm tasting ariona berry wine, BBQ sauce and dips. It was a fantastic event complete with an aronia berry stomp and many guest speakers. I can get Aronia Berry Cayennne Sauce from this farm at the Hy-Vee a few blocks away from my house. Many of my loved ones received it as a gift this past holiday season!
The Ag Business Industry Tours are always a good time!

Ag Business Fall Industry Tour in Kansas City, MO - On the Ag Business Club's most recent trip to Kansas City I learned about the federal reserve. Pictures weren't allowed, but we got to see millions of dollars being inspected, sorted and counted. I've never been around so much money in my life! Our trip also included stops at a Royals baseball game, Lansing Trade Group and Bayer Crop Sciences.

October
This was our team in Ireland! It was such an awesome group!

Ireland - October was the month of once in a lifetime opportunities. At the beginning of the month, I spent a week with two other Iowa State students touring across Ireland spreading the word of the Startup Gathering on social media. We covered events in 5 cities and caught a little bit of sightseeing along the way. You can read more about each day of this adventure in these blog posts:
Day 1 - Dublin
Day 2 - Waterford
Day 3 - Cork
Day 4 - Limerick
Day 5 - Galway

And if you every plan to visit Ireland yourself, you may be interested in this post from my trip:

10 Things About Ireland Nobody Told Me

Meeting Warren Buffett in Omaha, NE - Sometimes opportunities come around that you just can't pass up. Having lunch with Warren Buffet is certainly one of those things - even when it means being on campus at 4:00am - and you're not a morning person at all. 

November

Camila - For the last part of the fall semester, my five roommates and I were joined by our new friend, Camila from Brazil. In the two short months she stayed with us, we made so many fun memories together. Many nights were spent enjoying movies, wine, popcorn and conversation! I'm so glad she was able to stay with us and am crossing my fingers a visit to Brazil is in my future!
I'm so luck to have made so many new blogger
friends at #AgChat

Econ 495 & #AgChat Conference - Camila was able to travel to Missouri, Arkansas, and Tennessee with me and several other Iowa State AgEI students in November. (You may remember this Wordless Wednesday post from our trip.) The group traveled the region conducting research about poultry production and the impact of recent avian flu outbreaks. As travel always does, it opened my eyes to all sorts of new experiences. 

After the class trip ended with a fun weekend in Nashville, they left me behind to attend #AgChat Conference. The conference inspired me and was the last push of motivation I needed to tackle re-branding this blog. In just two days, my photography and writing improved. So many ladies generously shared their advice with me. It was also awesome to meet bloggers I've admired for years in real life. None of this would have been possible without Iowa Corn's generous sponsorship.

December

Holiday Parties - Getting together with family and friends one of my favorite parts of the holiday season. December was full of fun gatherings and the chance to catch up with friends that I see way too little. Our roomie gift exchange was a success and the perfect send off for Camila. Best of all, I was able to celebrate the reason for the season with my family!

Re-branding Started - I'd been debating about re-branding/moving/changing my blog for months, but #AgChat conference really motivated me to make a plan. Over Winter Break, it was time to put the plan in action. I wrote these two blog posts about my transition (3 Re-branding Changes I Made In 2016 and 7 Re-branding Changes I Made for 2016). Roots Journey is just that - a journey, and always a work in progress, but I am proud of the progress I've made so far. I'm looking forward to some exciting announcements in 2016!

January

Return to Beck's - For the last week of Winter Break, I road tripped out to Indiana to visit my friends at Beck's again. Celina, next year's marketing intern rode out with me so we could work together on a few projects together. It was a great week and it felt good to be productive, but the highlight was showing Celina all the local restaurants with my old roommate Rachel. It was a yummy trip for sure!

Last First Day of School - I had my last first day of school - for a very long time at least just a few weeks ago. It was such a weird feeling. I woke up that day with a bad attitude, but read this blog post and you'll see I got turned around. Now I'm excited to make the most of these last weeks!

Start AgSolver - The last big event of my 21st year was starting a new job. I'm blessed to have a position as a Social Marketing Specialist for the semester. It's only been a couple weeks, but I'm very impressed with the products and team I work with. The only drawback is my office is so close to my favorite Ames restaurant, The Cafe! It takes so much self control to not grab lunch there every day!


Thursday, October 22, 2015

Ag Jobs A to Z: Economist

Photo Credit: Iowa State University
As an Agricultural Business major, I've been lucky to meet several economists in my four years at Iowa State. I remember the first time I met T.J. Rakitan as he talked me through my Econ 101 homework in the Econ Help Room. These days I run into T.J. at department events and schedule planning meetings. He always has a good long boarding story or comment that makes me laugh when our paths cross in Heady Hall.

T.J. is a PhD Econ student, but also helps underclassmen as an adviser and is a great subject resource. Thanks for sharing his experiences and advice, T.J.!

1. Where did you go to school?
I did my undergraduate work in Economics and Foreign Languages/International Affairs at the University of Puget Sound in Tacoma, WA.  I also earned an M.S. in Agricultural and Resource Economics from the University of California, Davis, and I am completing my PhD studies in Economics at Iowa State.

2. What inspired you to pursue a job in Ag Economics?
I began my academic career studying environmental and resource economics, and many of the research questions that interest me have broad application and relevance to agriculture.  
For example, I’m interested in how the energy industry interacts with agriculture when wind turbines or oil wells are constructed on farms.  Also, I’m interested in the public policies aimed at preventing environmental degradation and role played by agriculture in helping preserve environmental value while helping feed the world.  

3. How long have you been working in Ag Economics?
Since 2008, when I began my M.S. studies at UC Davis.  

4. What skills are necessary for a career in Ag Economics?
To borrow from the late, great John Maynard Keynes, “the master-economist must possess a rare combination of gifts […] he must be mathematician, historian, statesman, philosopher—in some degree.”  

An economist must be comfortable considering the logic of abstract concepts while applying them to the “real world,” and agriculture is about as real as it gets!  It’s often handy to have a background emphasizing mathematical skill, but the goal of applied economics is the considered understanding of how people make decisions and how this determines societal well-being.  Both analytical and communication skills are necessary—the challenge of the agricultural economist is to translate informed observation and scientific study of incentives into recommendations for policy and practice.  

5. How does your job fit into the agricultural industry? (Who do you work with? Who do you help? Who helps you?) 
Agricultural economists compile, analyze and interpret data to help ag practitioners and policymakers make better decisions.  In my own experience, I work with public officials, state data collectors and industry participants to analyze policies such as the placement of wind energy installations.  Additionally, many economists work as educators, teaching classes at universities to help students understand how resources are allocated and how individual behaviors add up to market-level effects.

My research is aimed helping evaluate the costs, benefits and effectiveness of policies and regulations, which contributes to the information available to the general public.  Other economists, however, work more directly with agricultural groups to analyze the markets for Iowa ag production and consult on the economic value of ag inputs.  For example, some ISU Econ Dept. faculty work with the ISU Extension, working with farmers, cooperatives and agribusiness firms to disseminate information about market-level trends in prices, quantities and expected returns on investment.  The ISU Econ Department also publishes the Ag Decision Maker tool to help farmers make informed decisions about how to allocate resources within their farms.  

6. What career/internship opportunities are there with Ag Economics?
Career-wise, most economists seek jobs in private industry (commodities trading firms, ag consulting firms) or in the public sector (U.S. Department of Ag, colleges and universities, extension services).  At the undergraduate level, the typical economist may begin his or her career as an analyst who specializes in a single commodity or group of businesses, while Masters and PhD graduates are often employed in broader research capacities.  
The skills emphasized by training in economics are often quite general—that is, the economist must have a basic understanding of how optimal decisions are arrived at, and must then tailor this understanding to help explain the happenings in a specific industry.  Internships tend to focus on precisely this: students will know how to analyze things, but may not yet know the ins and outs of their industry of choice.  

7. Is there anything else you would like a student audience to know?
I should emphasize that subject knowledge is important!  Economics provides an excellent set of tools for analyzing the decisions by which scarce resources are allocated, but knowing something about which resources are actually being allocated makes a huge difference.  It’s no accident that many ag economists have roots in rural agrarian communities.  Those of us that didn’t start with this background (like me) have had to learn it along the way! 

Thanks again to T.J. for sharing his perspective as an economist. Thanks for reading!

Saturday, May 2, 2015

Eeeek... All the Things I Should be Blogging About!

Sometimes it's really hard to keep up with all the things I should be blogging about. I get to attend so many amazing events through the College of Agriculture and Life Sciences, that it's hard to catch a breath to write my thoughts down in between. Here's a summary of some of the things I've been wanting to share with you! (some for months...eeek!)

Back in February, I attended the National Farmers Union College Conference on Cooperatives in Minneapolis, MN. You may have seen my social media posts using #CCOC15 and wondered what I was up to. Maybe I'm just nerdy, but this conference was truly life changing. I've always known I'm motivated by my passions and interests in the community rather than huge profits or sales statistics, but didn't know how that perspective fit in the business world until this event. It was great to hear other people with similar thoughts talk about their successful organizations. This experience certainly has made me consider the business structure I want in a future employer. Over the course of the conference I got to hear speakers from Peace Coffee, Aynah, and the National Farmers Union. We even took a little field trip and visited a housing cooperative, REI, and Steward Coop. You can read more about the weekend here.



One of the highlights of being involved in extracurricular clubs, is packing your bags and heading out to learn about some place new. (...minus the packing part!) Earlier this semester I went on my 3rd NAMA industry tour. We headed up to Wisconsin and stopped to visit four awesome companies. First things first, we visited New Glarus Brewing Co. and learned how different varieties of grains are selected for their products. Their beer is only sold in Wisconsin, so as a marketing team, we were interested in their unique approach. Next up, we visited marketing agencies Bader Rutter and Morgan Myers, who both have several agricultural accounts. I've never had the chance to work for a marketing agency, but talking to them really made me want to try agency life. Finally, we met with CASE IH marketing folks. They shared a lot of interesting information, but there were a few thing that really surprised me. Did you know, it is someone's job to look at all the photos the company publishes to make sure all the equipment is the perfect shade of red?? I plan to write an entire post about the trip, but in the mean time, you can check out our club's Facebook page for photos.


Water has been a big issue lately here in Iowa, and a court case has a lot of people talking about farmer's nutrient management practices. The Iowa State University Corn Growers Association had expert, Ben Gleason come speak at our monthly meeting to explain what's going on. That night I learned a lot about cover crops, bio-reactors, reduced tillage, and buffer strips. I've taken agronomy classes for years, but it still amazes me how many different things farmers are doing to control the nitrogen and phosphorus on their farms. I really should write a blog post on that meeting too, it was pretty neat. Check out this website if you're interested in learning more.


The Ag Business Club also goes on an industry tour each fall and spring. You can read more about the fall trip here. Our spring trip is shorter and just a day trip to a few businesses in Iowa. This year we visited OSI, a company that makes processed meat and such, and AGP, a soybean processing facility. At OSI we saw how bacon and hot dogs are made, and got to taste several of their products! I learned OSI supplies most of the meat to McDonalds. At AGP we learned more about marketing grain, logistics, and processing soybeans. We ate dinner with several company representatives and they all had wisdom and stories to share with us students.

The most recent industry tour I attended was the AgEI trip. The Agricultural Entrepreneurship Initiative is one of my favorite organizations on campus, so I couldn't miss the opportunity. Our stops included Jasper Winery, La Quercia, Capital City Fruit, and Stine Seed. Each stop shared great advice for us as students, and I absolutely love listening to the stories of how each business began. I learned so much about wine and enjoyed a few samples at Jasper Winery. The whole time I was at La Quercia, all I could think about is how my Papa Tony would have loved to meet the owners and taste their prosciutto. The logistics and labels at Capital City Fruit blew my mind and Harry Stine is one of the most inspiring supporters of the program I have ever met. There will be a post about this trip too, eventually, but in the mean time stop by their Facebook pages to learn more.


Another great event the AgEI program hosts is Entrepreneurship Roundtable. Each semester, students get to sign up for a free meal and networking with 5 or 6 entrepreneurs. The business people share their stories and opportunities for student involvement and students ask questions and share their entrepreneurial dreams. I've met so many inspiring people at this event over the last three years. You can look forward to a post about Kinosol, a student business building mobile food dehydrators for third world countries, and the other guests soon. You can learn more about the Kinosol team, their travels, and progress on their website.


Just a few weeks ago, I toured the Dean's Gallery in Curtiss Hall with 3 other students and the Dean of the College of Agriculture and Life Sciences, Wendy Wintersteen. I had always been intimidated by the hallway that holds so much beautiful artwork, because there are so many important offices in that wing. Dean Wintersteen took the time to explain several of the art pieces, including the Native American maiden cast for the fountain outside the Memorial Union. I'll post more about that experience this summer when the article comes out in STORIES, the Iowa State College of Agriculture and Life Sciences alumni magazine.





One of the biggest highlights of this semester has been traveling to Kansas City, MO for the NAMA National Conference. Iowa State took a competitive marketing team and I was able to serve on the Farm Credit Social Media Corps. It was the Corp's job to keep up conversation about the meetings on social media and promote each of the sessions. You may have noticed my social media blowing up with #NAMA15. While I was walking around doing my job, I met Texas Farm Girl, ran into the team I'll be working for at Beck's, and made lots of new friends from schools across the country. I even had the chance to sneak away and see the plaza with a friend. I can't wait to share the rest of the story in a later blog.


Finally, last week Iowa State University Corn Growers Association and Iowa State University Student Federation for Agriculture hosted a Farmland Screening and Panel complete with popcorn, a red carpet, and Captain Corn. We showed the documentary, Farmland, that tells the story of six young farmers and the trials and triumphs of their operations. Each featured farmer raises a different crop: corn and soybeans, poultry, pigs, cattle, vegetables, and organic crops. If you've never seen it, it's worth checking out on Netflix! After the film was over, six Iowa farmers came down to answer questions and share their ag stories. They each had such a unique perspective, but all of their comments fit together so perfectly. I'm working on a video summary of the night right now. Here's how you can learn more about the Iowa panelists:


Stay tuned for all the upcoming full length posts! Thanks for reading!